I would highly recommend
Excellent in all respects
Compact combination steam oven
DGC 7640 HC Pro Stainless steel/Clean Steel
for steam cooking, baking, roasting with food probe + HydroClean.
Colour:Stainless steel/Clean Steel
sale price£4,299.00
Free Delivery with code FREESHIP at checkout. Installation and recycling options available at checkout. For installation of built-in appliances please call 0330 160 6630
You can select the following services for this product in your basket:
- Disconnect & Recycle Old Appliance (£20.00)
Product details
- Touch display with proximity sensor – M Touch S + MotionReact
- Perfect results –DualSteam technology
- Crispy outside, succulent inside –combination cooking
- Miele@home – network-enabled WiFi appliance +Mix & Match
- Easy cleaning –HydroCleanand stainless steel oven compartment
Steam combination oven
PureLine
Appliance ColourStainless steel/Clean Steel
Rapid heat-up
Pre-heating
External steam generation
Oxygen sensor
Individual humidity settings in combination cooking
Menu cooking without transfer of taste
Mix & Match
Food probeWith cable
Automatic programmes with ability to make individual adjustments
Keeping warm
Crisp function
Fan plus
Conventional heat
Steam cooking
Combination cooking
Combination cooking with Fan plus
Combination cooking with Conventional heat
Combination cooking with grill large
Sous-vide
Intensive bake
Fan grill
Grill
Economy grill
Grill operating modes
Top heat
Bottom heat
Cake plus
Eco hot air
Eco steam cooking
Defrost
Roast with moisture
Reheat
Plate warming
Automatic programmes
Country-specific automatic programmes
Special applications
Networking with Miele@home
DisplayM Touch S
MotionReact proximity sensor
SoftOpen
SoftClose
MultiLingua
MyMiele
Help function
Motorised lift-up control panel with SoftClose
Quantity-independent cooking
Steam cooking on up to 3 levels at the same time
Automatic menu cooking
Steam reduction before end of programme
Timer functions
Time of day display
Date display
Minute minder
Programmable start of cooking duration
Programmable end of cooking duration
Programmable cooking duration
Actual temperature display
Target temperature display
Buzzer when desired temperature is reached
Recommended temperature
User programmes
Sabbath programme
Individual settings
Energy efficiency class (A+++ - D)A+
Power rating in off mode in W0.5
Stainless steel/CleanSteel finish
Stainless-steel oven compartment with linen structure
Hinged grill element
External steam generator
HydroClean
Maintenance programmes
Soak programme
Rinse programme
Oven compartment drying programme
Quick-release side racks
Removable stainless-steel side racks
Automatic descaling
CleanGlass door
DualSteam
Steam generator power in kW3.300
Fresh water container volume in l1.4
Fresh water container behind motorised control panel
Condensate container behind motorised lift-up control panel with SoftClose
Drain filter
Appliance cooling system and touch-cool front
Safety switch-off
System lock
Vapour cooling system
Sensor lock
Oven compartment volume in l47
No. of shelf levels3
Numbered shelf levels
Door hingeBottom
Oven lightBrilliantLight
Oven temperature regulation min. in °C30
Oven temperature regulation max. in °C230
Oven temperatures in °C30–230
Electronic steam oven temperature regulation min. in °C40
Electronic steam oven temperature regulation max. in °C100
Steam oven temperatures in °C40–100
Niche dimensions (W x H x D) in mm560-568 x 450-452 x 550
Niche width min. in mm560
Niche width max. in mm568
Niche height min. in mm450
Niche height max. in mm452
Niche depth in mm550
Appliance dimensions (W x H x D) in mm595 x 456 x 569
Weight in kg40.2
Total rated load in kW3.400
Voltage in V230
Frequency in Hz50
Fuse rating in A16
Number of phases1
Mains cable with plug
Length of supply lead in m2
Replacing lampsService
Universal tray with PerfectClean HUBB 711
Baking and roasting rack with PerfectClean HBBR 711
PerfectClean FlexiClip runners HFC 71 (pair)1
Wired food probe1
Removable side runners (pair)1
Perforated stainless-steel cooking containers1
Solid stainless steel cooking containers1
HydroClean cleaning agent1
Descaling tablets2
Available display languages via MultiLingua
- 한국어
- english
- português
- deutsch
- română
- 日本語
- hrvatski
- norsk
- srpski
- bahasa malaysia
- polski
- ελληνιкά
- 繁體中文
- slovenščina
- čeština
- yкраїнська
- dansk
- nederlands
- العربية
- magyar
- italiano
- français
- suomi
- svenska
- español
- türkçe
- pусский
- slovenčina
- 中文
EAN4002516626060
Universal tray with PerfectClean HUBB 71 (1)
Baking and roasting rack with PerfectClean HBBR 71 (1)
PerfectClean FlexiClip runners HFC 71 (pair) (1)
Removable side runners (pair) (1)
Perforated stainless-steel cooking containers (1)
Solid stainless steel cooking containers (1)
Descaling tablets (2)
HydroClean cleaning agent (1)
Wired food probe (1)
Cleverly networked
Domestic appliance networking with Miele@home2,
Make your life smart: thanks to Miele@home, you can cleverly network your domestic appliances – for more options.
All-round expert for even results
DualSteam
Maximum enjoyment: the steam spreads evenly and rapidly – for perfect cooking results.
Moisture and dry heat: the ideal combination
Combination cooking
Pure enjoyment: perfect results when baking and roasting with a combination of dry and moist heat.
Everything in one appliance
3 in 1
A space-saving combination: oven mode, steam cooking and combination cooking for maximum flexibility.
More than just a control element
Motorised lift-up control panel with SoftClose
Convenient: open and close the lift-up control panel with a tap of a finger to reveal the water container.
For a complete menu
Automatic menu cooking
Cook several components at once: the temperature, cooking duration and sequence are determined automatically.
A thorough clean automatically
HydroClean
Spotless: HydroClean cleans the oven compartment of your Miele combination steam oven fully automatically.
Cleverly networked
Domestic appliance networking with Miele@home2,
Make your life smart: thanks to Miele@home, you can cleverly network your domestic appliances – for more options.
Gentle door movement
SoftOpen and SoftClose
Refined and elegant: the door opens and closes with a gentle movement from beginning to end.
More than just a control element
Motorised lift-up control panel with SoftClose
Convenient: open and close the lift-up control panel with a tap of a finger to reveal the water container.
Diverse possibilities
Wide range of applications
Steam cooking is also ideal for blanching, defrosting, reheating, proving dough or melting chocolate.
Leave time management to your oven
Timer functions
Always on time: programme the start time, finish time and duration of the cooking process or the minute minder.
A perfect view at all levels
BrilliantLight
Powerful and attractive: high-quality LED spotlights perfectly illuminate the oven compartment.
Professional features
Stainless steel oven with linen structure
High quality and easy to clean: stainless steel oven compartment with special linen structure.
A thorough clean automatically
HydroClean
Spotless: HydroClean cleans the oven compartment of your Miele combination steam oven fully automatically.
Makes food crispy
Crisp function
Perfect for pizza or chips: moisture is reduced for crispy results and perfect browning.
All-round expert for even results
DualSteam
Maximum enjoyment: the steam spreads evenly and rapidly – for perfect cooking results.
Moisture and dry heat: the ideal combination
Combination cooking
Pure enjoyment: perfect results when baking and roasting with a combination of dry and moist heat.
Everything in one appliance
3 in 1
A space-saving combination: oven mode, steam cooking and combination cooking for maximum flexibility.
Effortless cooking with perfect results
Automatic programmes
Conjure up delicious dishes with ease: whether fish, meat or vegetables, cooking is regulated fully automatically.
Preserves nutrients and protects the appliance
Automatic keeping warm function
Prevents food from cooling down: food is automatically kept warm for 15 minutes after the programme has ended.
For a complete menu
Automatic menu cooking
Cook several components at once: the temperature, cooking duration and sequence are determined automatically.
Vegetables
Nature at its best: gentle cooking in the steam oven retains flavour and is also very healthy.
Side dishes
Always to hand: potatoes, rice and pasta go well with any dish and are extremely nutritious.
Fish/seafood
Healthy food straight from the sea: fish and seafood cooked to perfection, retaining their flavour and texture.
Meat
Juicy and succulent: meat from the steam oven has an impressive, intense flavour.
Defrosting
Gentle on frozen food: defrost any frozen food gently at around 60 °C in ideal conditions.
Disinfecting baby bottles
Bacteria-free in just 15 minutes: quick and uncomplicated disinfection of baby bottles at 100 °C.
Blanching
Ideal preparation: blanch fruit or vegetables to maintain their quality and freshness.
Desserts
Save the best for last: you can prepare desserts in a variety of ways with the steam oven.
Eco steam cooking
Environmentally friendly and sustainable: save energy when steam cooking your food.
Boiled eggs
Soft, medium or hard? Cook your breakfast egg to perfection in minutes at 100 °C
Bottling
Fresher for longer: preserving fruit and vegetables is a breeze in the steam oven.
Sterilising jars
Perfectly prepared: glass jars can be sterilised thoroughly for fruit preserves.
Skinning
Skinning made simple: tomatoes, nectarines and almonds can be skinned in just 1 to 4 minutes in the steam oven.
Extracting juice
Transform any fruit into a delicious juice or jelly: steam ensures particularly gentle juice extraction.
Heating hand towels
Like a restaurant experience: serve your guests hand towels warmed in the steam oven.
Proving dough
Soft and light: this all-rounder even helps you master dough – it proves beautifully at 40 °C.
Making yoghurt
Completely homemade: create your very own yoghurt in a 40 °C steam oven in just 5 hours.
Melting chocolate
Sweet temptation: at 90 °C, chocolate melts without forming clumps or burning – perfect for cakes or biscuits.
Soups
Creamy or clear – all sorts of soups can be made as a tasty starter.
Keeping warm
Eating later? Your steam oven will automatically keep food warm for up to 15 minutes.
Combination cooking + Fan plus
Optimum results: additional moisture cooks bread, bread rolls or meat professionally and to perfection.
Combination cooking + Conventional heat
Food is cooked evenly from above and below – which makes for the perfect bread.
Combi Grill
Fish and meat with a high fat content are particularly tender and succulent – with a crispy skin or crust.
Full grill
Versatile function: perfect for grilling larger quantities of steaks, sausages, kebabs and more.
Fan plus
Perfectly soft and light: ideal for gentle baking and roasting on up to two levels.
Intensive bake
Crispy bases, delicious toppings: pizza, quiche or fresh fruit flans – crispy base, moist on top.
Cake plus
Conjure up delicious cakes: perfect choux pastry and cakes as good as those from the bakery.
Conventional heat
Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes.
Top heat
Finishing touch for the eye and palate: perfect results when cooking gratins, baking toppings and browning food.
Bottom heat
Individual requirements: for cooking food in a bain-marie or for browning from underneath.
Fan grill
Crisp outside, succulent inside: ideal for chicken, duck, pork knuckle, rolled meat and many other meat dishes.
Sabbath programme
The oven stays on for 72 hours: the Sabbath programme allows you to cook during periods of religious observance.
Sous-vide cooking
Pure pleasure: meat, vegetables or fruit cooked in a vacuum for the ultimate taste sensation.
Eco steam oven
Environmentally friendly and sustainable: save energy when cooking your food.
Eco fan heat
Particularly sustainable: energy-saving ways to cook food.
Steam cooking
Gentle and healthy food preparation: cooking with steam retains many nutrients.
