Steam combination ovens
The steam combination oven fulfils all your cooking requirements. As a fully fledged steam oven, it offers all the benefits of a solo steam oven. In addition, it is also an oven that is equipped with the wide variety of operating modes of a traditional oven. This results in even cooking and a perfect result.
Highlights
DualSteam
All-round expert for even results
Combination cooking
Moisture and dry heat: the ideal combination
3-in-1 principle
Everything in one appliance
Stainless steel oven compartment with PerfectClean
Professional features
Motorised lift-up control panel with SoftClose
More than just a control element
Mix & Match
Intelligent assistance
Features depend on model – images are only examples and used for explanation purposes
Combination cooking with Miele
3-in-1 principle for maximum versatility
Leaves nothing to be desired: the combination steam oven gives you a fully fledged steam oven, a fully fledged conventional oven and a fully fledged combination appliance in one! Thanks to DualSteam technology, food is cooked gently and evenly with steam. The combination steam oven really shows its versatility with combination cooking – a combination of moisture and dry heat ensuring outstanding baking and roasting results. Miele’s combination steam oven also comes with different oven compartment sizes – so you can find the right appliance for your kitchen.
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Convenient versions
Our combination steam oven comes in two different sizes – there is an appliance to suit every kitchen. So you can enjoy tasty, healthy food whatever your kitchen is like.
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Pleasure without limits
Add an all-rounder to your kitchen: whether you want to create individual side dishes or complete menus in a single cooking process, the Miele steam oven will always make cooking easier for you – totally customised to your needs and preferences. As such, it is the perfect partner to your oven and hob.
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