Steam technology

Innovative and sophisticated

DualSteam

Taking steam generation to the next level, Miele equips all 45 cm high steam ovens with their new DualSteam technology. Thanks to the powerful steam generator (3.3 kW), the oven compartment heats up in next to no time so you don’t have to wait long to put your food in. The special arrangement and alignment of the two DualSteam nozzles ensures that the steam flows into the oven compartment at high speed and spreads around the cooking containers particularly quickly and evenly – so your food is cooked evenly for perfect results.

PowerSteam

The original steam technology still excels, even after 35 years, through its ability to generate steam fast. The appliance heats up extremely quickly thanks to the powerful 5.0 kW steam generator. As an additional benefit, cooking with pressure at up to 120 °C achieves the shortest cooking durations possible with a steam oven. As a result, meals are cooked evenly and professionally in next to no time.

MonoSteam

The best technology for smaller oven compartments: MonoSteam was specially developed to meet the requirements of our space-saving countertop steam ovens to ensure delicious dishes, every time. The steam generator is located inside the water container and the steam is pumped into the oven compartment quickly via a steam inlet port. This technology guarantees perfectly cooked meals from our more compact appliances. 

Features depend on model. Images are only examples and used for explanation purposes

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