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M Chef with Moisture plus*

Added moisture

The M Chef cooking method can also be combined with Moisture plus. The injection of moisture ensures perfect results when baking and roasting. Meat is tender and succulent throughout, bread forms a delicious crust on the outside and bread rolls are soft yet perfectly browned. For added convenience, the bursts of steam for the Moisture plus function can be programmed in advance. 
  • 1.with patented water intake function – patent: EP 2 190 295
  • Subject to technical changes; no liability accepted for the accuracy of the information given. See General Terms and Conditions in footer for additional details.