The dishwasher smells bad and there are deposits and small particles of dirt on the load items.
Do not store dirty crockery in the dishwasher for prolonged periods.
Run a wash cycle/quick rinse cycle every few days, even if the dishwasher is not full.
This will stop the crockery from smelling bad.
Run the “Intensive 75 °C” programme (if available) or the “maintenance wash” programme (if available) once per month to clean the wash cabinet and prevent odours from developing.
After using the dishwasher, leave the door and the detergent dispenser open slightly to allow the wash cabinet to dry.
Clean the door seals with a damp cloth (use a small amount of dishwasher conditioner if necessary).
Clean the filter.
Check that the inlet hose and the drain hose have been installed correctly.
