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Round perforated baking tray for the preparation of crisp baked goods in the Moisture plus operating mode

Perfect for baking rolls, croissants, pizza, tarts....
Optimum steam distribution w. Moisture plus due to perforation.
Non-stick, particularly cut-resistant thanks to PerfectClean
No baking parchment or greasing required
27 cm diameter - for use on a rack

HBFP 27-1

Round perforated baking tray for the preparation of crisp baked goods in the Moisture plus operating mode

Subject to technical changes; no liability accepted for the accuracy of the information given. See General Terms and Conditions in footer for additional details.

Round perforated baking tray for the preparation of crisp baked goods in the Moisture plus operating mode

Perfect for baking rolls, croissants, pizza, tarts....
Optimum steam distribution w. Moisture plus due to perforation.
Non-stick, particularly cut-resistant thanks to PerfectClean
No baking parchment or greasing required
27 cm diameter - for use on a rack

HEG

Handle

For safe removal of hot, fully-loaded trays and racks.

1. All product prices include 20% VAT.

Subject to technical changes; no liability accepted for the accuracy of the information given. See General Terms and Conditions in footer for additional details.

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