| Programmes |
|
|
| Number of functions |
8 |
The comprehensive range of cooking programmes available on this model
|
| Conventional heating |
Y |
This function uses the top and bottom heating elements at the same time
|
| Fan plus |
Y |
Heating air over a ring element in the back of the oven circulating it around the oven cavity
|
| Full grill |
Y |
This function uses the whole of the top heating element for grilling
|
| Fan grill |
Y |
The infra-red grill and circulation fan work together to quickly distribute heat from the grill element.
|
| Bottom heat |
Y |
Bottom heat only, ideal for finishing off pastry bases and for cooking with a bain marie
|
| Automatic roast |
Y |
Automatically sears and seals meat at 230 C before continuing the roasting at the lower, pre-selected temp.
|
| Intensive bake |
Y |
Combines Fan Plus with Bottom Heat to cook dishes that require a moist topping and a crisp base
|
| Moisture Plus |
Y |
Moisture is critical in obtaining perfect results across many different food types. The Moisture plus function introduces exactly the right amount of moisture to create the perfect dish
Video explanation via YouTube
|
| Automatic programmes |
25 |
Many automatic programmes to choose from, making temperature, time and function settings unnecessary.
Video explanation via YouTube
|
| Rapid heat-up: Separate function |
Y |
|